A Brandy Alexander is a brandy-based cocktail consisting of cognac, crème de cacao, and cream that became popular during the early 20th century. It is a variation of an earlier, gin-based cocktail called simply an Alexander. The cocktail is widely known for having been John Lennon’s favorite drink.
20 ml – 1 measure brandy
20 ml – 1 measure crème de cacao
20 ml – 1 measure double cream
Half fill a cocktail shaker with crushed ice and add the brandy, crème de cacao and cream. Replace the lid and shake to mix together well. Strain into a cocktail glass and grate a little nutmeg or chocolate over the top to serve.
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