Recipes from Denmark show the influence of how locally sourced foods in Denmark were preserved for the long, cold winters. The delicious pickles and preserves, the smoked meats and bacons, for which Denmark is justifiably famous, and the salted and dried fish all have a place in Denmark’s tasty foods. Here we try to bring you a selection of recipes from Denmark but we invite you to get involved and send us your favourite recipes to share with others.
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