Palermo Cathedral is the cathedral church of the Roman Catholic Archdiocese of Palermo, located in Palermo, Sicily, southern Italy. It is dedicated to the Assumption of the Virgin Mary. As an architectural complex, it is characterized by the presence of different styles, due to a long history of additions, alterations and restorations, the last of which occurred in the 18th century.
The island’s dishes use fresh ingredients cooked quite simply so as not to overpower any of the flavours, they have just the right balance in their use of herbs and spices to enhance a meal. Being an island there is an ample supply of seafood which includes sardines ,swordfish, squid, sea bream, sea bass, snapper. tuna, anchovies and cuttlefish, and in the lakes and streams there are fresh-water trout . The western part of the island is devoted to growing grapes for wine-making
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